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Go beyond hamburgers and hot dogs for your summer barbeques

Is it even summer if you aren’t out on the patio grilling? According to BBQ Revolution, seven out of 10 adults in the United States own a grill or a smoker. A survey on the website showed that 72% of consumers love grilling for the flavor it adds to food,

Building the Valley: Springdale restaurant owner aims to put an end to food desert

Springdale is a food desert no longer. At least that’s the goal for Jamar Sheffey, owner of Tastefully Blessed Kitchen & Smokehouse. With Springdale residents typically being left with nothing but chain restaurants, Sheffey expanded his catering company and opened a brick-and-mortar location in late November to combat the issue.

Discovering God s Recipe for Financial Freedom

Jamar Sheffey was an entrepreneurial chef with a new catering business. When the pandemic hit, he and his wife, Katy, found their lives turned upside down. With loss of business and mounting debt, the family ended up using food stamps, putting off critical home repairs, and even lost $10,000 in canceled contracts. See how one decision brought this family a breakthrough to God’s peace and prosperity!

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