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Why Royal Jelly, the Superfood of the Beehive, Is so Expensive

Royal jelly is a secretion honeybees make to feed future queen bees. Extracting it requires great precision and can be done only by hand.

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So Expensive Food Season 2 Marathon

From Colombia's indigenous panela to Japan's olive wagyu, we uncovered the stories behind some of the world's most expensive foods.

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Why 10 Pricey Foods Are Even More Expensive Because of Climate Change

Here are 10 expensive, and vulnerable, foods and why climate change is making them so much more expensive.

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Why 1 Kilo of Baby Eels Can Sell for Thousands of Dollars in Spain

They are a delicacy in Spain, where 1 kilo can reach thousands of dollars at auction. To reach just 1 kilo, fishers need to catch 3,000 eels.

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Why Pitaya (Mexican Dragon Fruit) Is so Expensive

The pitaya, a type of dragon fruit, can make or break the economy of entire towns in Mexico during the growing season.

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