为什么伊藤洋华堂只能在成都生长？-钛媒体官方网站
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为什么伊藤洋华堂只能在成都生长？
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magnificent mile and you know they re like, should we go down to navy pier? i m like, no. anthony: right. stephanie: so it s nice to go out to the neighborhoods and there s so many ethnicities everywhere so going places like that is really awesome. anthony: one of my favorite chicagoans, chef, restaurateur stephanie izard from girl and the goat and her colleague peter wong enlighten me. look, i knew chicago was a city of very diverse neighborhoods, everybody says so but this i didn t know about, now i do. so where are we and why, why are we here? i have to say i m really glad we re here. but why? stephanie: we re at szechuan cuisine. so after going to china we were just talking about, that chengdu is my favorite place, but peter s actually never been to chengdu and so coming back it was like, let s go to chinatown and try to find places to find those things we ate for breakfast every day.
maybe, maybe it should be. stephanie: what i think a lot of people come they think that chicago is like on the magnificent mile and you know they re like, should we go down to navy pier? i m like, no. anthony: right. stephanie: so it s nice to go out to the neighborhoods and there s so many ethnicities everywhere so going places like that is really awesome. anthony: one of my favorite chicagoans, chef, restaurateur stephanie izard from girl and the goat and her colleague peter wong enlighten me. look, i knew chicago was a city of very diverse neighborhoods, everybody says so but this i didn t know about, now i do. so where are we and why, why are we here? i have to say i m really glad we re here. but why? stephanie: we re at szechuan cuisine. so after going to china we were just talking about, that chengdu is my favorite place, but peter s actually never been to chengdu and so coming back it was like, let s go to chinatown and try to find places to find