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Bringing the gooey goodness of raclette cheese to the masses

Alpinage Cheese in Oak Creek is making and promoting raclette, that for the first time has its own category in the upcoming World Championship Cheese Contest.

Sheboygan countyUnited statesOak creekKewaunee countyCapitol squareFrance generalOrphee paillotinPaula heimerlAmerican cheese societyDairy researchWisconsin cheese makers associationItalian finocchionaMount racletteSaxon cheeseDairy farmersCheese society

Bringing the gooey goodness of raclette cheese to the masses

Alpinage Cheese in Oak Creek is making and promoting raclette, that for the first time has its own category in the upcoming World Championship Cheese Contest.

United statesKewaunee countySheboygan countyOak creekFrance generalCapitol squareOrphee paillotinPaula heimerlAmerican cheese societyWisconsin cheese makers associationDairy researchItalian finocchionaMount racletteSaxon cheeseDairy farmersCheese society

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