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El Nino worries Brazil soya farmers as planting progresses - Markets

SAO PAULO: Soyabean farmers in top growing state Mato Grosso worry that scarce rains and high temperatures will lead.

Brazil
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Reuters
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Isoya

Daily Cuts - Made in Singapore: Shoyu our Soya Sauce

Life&Style's Melanie Oliveiro wades into the condiments world by speaking to Alvin Choo, the 30-year-old 5th Generation co-owner and Business Development Manager of Kwong Cheong Thye, a local family business that’s been running their soya sauce empire for more than 130 years. How did they preserve their recipe

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Transcripts for BBCNEWS BBC News at One 20240604 12:26:00

there s been an enormous increase in demand for plant based foods in the uk it s growing at 30% a year. and growing peas could save farmers £15 million each year. that s because they don t need any fertiliser. and that would reduce co2 emissions by a whopping 24,000 tonnes each year. and british grown flavourless peas would reduce the need for imported soya, which is widely used in many plant based foods. we all know we re facing a climate emergency. a lot of soya is produced in south america and a fair proportion of it is produced following rainforest deforestation. and that obviously carries a big footprint. the aim now is to produce a completely new variety of pea that s more nutritious, easy to harvest, and most importantly, doesn t taste at all like a pea. palab ghosh, bbc news, norwich.

Peas
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Fertiliser
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Transcripts for BBCNEWS The Daily Global 20240604 18:55:00

in the uk it s growing at 30% a year. and growing peas could save farmers £15 million each year. that s because they don t need any fertiliser. and that would reduce co2 emissions by a whopping 2a,000 tonnes each year. and british grown flavourless peas would reduce the need for imported soya, which is widely used in many plant based foods. we all know we re facing a climate emergency. a lot of soya is produced in south america and a fair proportion of it is produced following rainforest deforestation. and that obviously carries a big footprint. the aim now is to produce a completely new variety of pea that s more nutritious, easy to harvest, and most importantly, doesn t taste at all like a pea. palab ghosh, bbc news, norwich. that s it from us.

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Transcripts for BBCNEWS The Context 20240604 19:52:00

from the field from the fresh frozen pea industry. however. from the field from the fresh frozen pea industry. however. . . pea industry. however. sorry to interruot. pea industry. however. sorry to interrupt, what pea industry. however. sorry to interrupt, what is pea industry. however. sorry to interrupt, what is so pea industry. however. sorry to interrupt, what is so fascinating l interrupt, what is so fascinating about this as well is that at a moment, a lot of that soil is imported from south america, causing destruction of the rain forest, coming into great environment to costs, shipping it here. looking at the numbers, we played 4 million tonnes of soya just for food and animal feed. tonnes of soya just for food and animalfeed. we could grow the tonnes of soya just for food and animal feed. we could grow the staff here in the uk, and actually, it is good for the environment because it puts nutrients back into the ground. how does that work? peas puts nutrients back int

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Environment
Food

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