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In his highly readable book, Frerick describes the businesses of barons who dominate seven sectors of the US food industry. In the process he illuminates much in recent American history and goes a long way towards diagnosing environmental ills, socio-economic ills, and the ill health of so many food consumers.

United statesFair oaksAustin frerickUpton sinclairJeff vanugaZdeb hansenMike mccloskeyWikimedia commonsHolding companyUnited states department of agricultureBarons islandCargill incUs department of agricultureIsland pressGulf coastIowa select