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Virginia Tech food safety expert offers tips for selecting the right charcuterie meats

Whether it's building out a big spread for the Super Bowl or planning a Valentine's Day meal, lots of people will be heading to the store these next few weeks to stock up on food.

United statesEmilia romagnaKatheryn parraga estradaVirginia seafood agricultural researchExtension centerSam clubPhi tau sigma honor societyGamma sigma delta honor societyInternational association of food protectionVirginia tech department of food scienceSuper bowlVirginia techAntipasto granFood scienceInternational associationFood protection

Frank Yiannas, Former Food & Drug Administration Deputy Commissioner of Food Policy & Response, Joins Wiliot as a Strategic Advisor

Frank Yiannas, Former Food & Drug Administration Deputy Commissioner of Food Policy & Response, Joins Wiliot as a Strategic Advisor
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Dan griffinFrank yiannasSteve statlerFood drug administration deputyDrug administrationInternational association of food protectionWalt disney companyFormer foodDrug administration deputy commissionerFood policyJoins wiliotFood safetyModernization actDeputy commissionerFood traceabilityWiliot visibility platform

Frank Yiannas Joins Wiliot as a Strategic Advisor

Wiliot, an ambient IoT data platform company, welcomes Frank Yiannas, former FDA Deputy Commissioner of Food Policy & Response, as a Strategic Advisor.

International association of food protectionWalt disney companyDrug administrationFood traceabilityWiliot visibility platformVisibility platformRiot pixelsInternational associationDeputy commissionerFood policyWalt disney

Maureen Olewnik retires from KSU

Also spent 35 years at AIB International.

United statesWilliamf geddesMaureen olewnikCouncil on food protectionInstitute of food technologistsInternational association of food protectionAmerican society of bakersKansas state universityAmerican association of cereal chemists internationalAmerican associationCereal chemists internationalInternational associationFood protectionFood technologistsAmerican societyGlobal cold chain

Maureen Olewnik, longtime leader at AIB, retires

Most recently was coordinator of KSU global food systems initiative.

United statesWilliamf geddesMaureen olewnikInternational association of food protectionAmerican association of cereal chemists internationalAmerican society of bakersInstitute of food technologistsKansas state universityCouncil on food protectionAmerican associationCereal chemists internationalInternational associationFood protectionFood technologistsAmerican societyGlobal cold chain