State lawmakers will likely be asked to consider bills addressing water and wilderness protection, environmental health, green energy and other issues related to the environment.
Dec 26, 2020
KOKOMO â Ivy Tech Community College is offering an instructor-led training course Jan. 5 and 7 to prepare students to take the Certified Professional Food Manager (CPFM) certification exam. The two-day class will meet in room 223 of Ivy Techâs building at 1 Ivy Tech Way in Logansport.
Indiana Code 410-IAC7-22 requires mandatory certification of at least one person who oversees the food safety operation within each food establishment. This course will prepare individuals to take and pass the 85-question, multiple-choice certification exam.
Participants in this course will study sanitation management, food safety hazards, factors that affect food borne illness, personal hygiene, the use and calibration of temperature measuring instruments and many more topics.