comparemela.com

Latest Breaking News On - Improving complementary foods - Page 3 : comparemela.com

High sugar, salt content in infant foods across most Asean countries, UNICEF report reveals; Laos among worst

Children across South-East Asia are exposed to excessive amounts of sugar and salt contained in commercially produced food, a new study revealed.

South east asiaDebora cominiUnited nations international children emergency fundLaotian timesUnited nations international childrenEmergency fundImproving complementary foodsSoutheast asiaEast asiaSugar contentSalt contentInfant foodVery high

Excessive sugar, salt in baby food threaten SE Asia, including Vietnam: UNICEF study

Forty-four percent of the products studied included added sugars and sweeteners

Republic ofDebora cominiLesley millerSoutheast asianImproving complementary foodsSoutheast asiaEast asiaVietnam life excessive sugarAlt in baby food threaten se asiaNcluding vietnam unicef study

New study reveals high sugar, salt content in commercial foods marketed for young children in Southeast Asia

New study reveals high sugar, salt content in commercial foods marketed for young children in Southeast Asia
manilastandard.net - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from manilastandard.net Daily Mail and Mail on Sunday newspapers.

Debora cominiViet namSoutheast asiaImproving complementary foodsEast asia

Study finds high-level sugar and salt in packaged foods for children in South-East Asia

A new study that has been released this week revealed high sugar and salt levels in packaged foods for Southeast Asian children aged 6 months to 3 years, as well as the widespread use of potentially misleading labelling and lax regulations on product composition and sales.

Han iRepublic ofDebora cominiConsortium for improving complementary foodsUnited nations children fundSoutheast asianUnited nations childrenImproving complementary foodsSouth east asiaEast asiaChildren 039s foodsUnicef studyHigh content

Study finds high-level sugar, salt in packaged foods for children in South-East Asia

BANGKOK: A new study released on Thursday (Dec 14) revealed high sugar and salt levels in packaged foods for South-East Asian children aged six months to three years, as well as the widespread use of potentially misleading labeling and lax regulations on product composition and sales.

Krung thep mahanakhonRepublic ofDebora cominiUnited nations children fund unicefSouth east asianUnited nations childrenImproving complementary foodsSoutheast asiaSoutheast asianEast asiaSouth east asia

vimarsana © 2020. All Rights Reserved.