The Maasai women of Kenya are overcoming an environmental hazard caused by an invasive prickly pear which was introduced by colonial rulers in the early 1900s.
Parts of the cactus called opuntia is edible, but its outer layers are very harmful to livestock which try to graze on it.
These Maasai women have developed an eco-friendly way to turn invasive cacti into bio-fuel euronews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from euronews.com Daily Mail and Mail on Sunday newspapers.