In 2017, Ady Martinez and her family introduced their special arepas to the State College community.
They set up a small stand at the farmer’s market on Locust Lane and eventually developed a loyal following of customers. Martinez says people loved this food staple from her home country of Venezuela so much that they constantly asked whether or not she had a restaurant downtown.
Although the initial answer to that question was no, Martinez and her husband Hugo Romero gained inspiration from these customers and opened up their own family restaurant about a year later.
Tucked away in a tiny alleyway at 129 S. Fraser Street,
Desde la UCR pidieron que Santiago Cafiero se presente en la Cámara de Diputados para informar sobre la gestión
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Coincidencias para prorrogar la ley de los biocombustibles : : El Litoral - Noticias - Santa Fe - Argentina
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Legisladores y entidades empresariales insisten con la prórroga de la Ley de Biocombustibles
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