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Hounslow deaths latest news: Police launch homicide probe after 11-year-old girl found dead with family

Bodies of four members of Wlodarczyk family, including 11-year-old Maja and three-year-old Dawid, discovered when police forced their way into their Hounslow home

United kingdomCity ofMaja wlodarczykNeil frenchWilliam mataLinda bradleySeema malhotraDan iveyMonika wlodarczykNamita singhOana petraruPeter edwardsDavid gilesMichal wlodarczykPolice in hounslowBedfont friends community

A Guide To London Food Banks

Where they are, who can use them, and how to get help.

United kingdomKingston upon thamesChipping barnetNew maldenBethnal greenTower hamletsCity ofNotting hillKensington and chelseaWest draytonForest hillRichmond upon thamesLondon borough of hounslowHammersmith fulhamRedbridge foodbankEaling foodbank

Coronavirus, The Energy Crisis & The Universal Credit Cut: How Have Food Banks Been Coping? – Avinash Gogineni, Hampton School

Coronavirus, The Energy Crisis & The Universal Credit Cut: How Have Food Banks Been Coping? – Avinash Gogineni, Hampton School
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London borough of hounslowUnited kingdomOonah laceyHounslow community foodboxHounslow communityLondon boroughUniversal credit

Bakers prepare for Real Bread Week 2021

By Sheena Adesilu2021-02-19T10:27:00+00:00 Source: Getty Images Bakers across the globe are gearing up to showcase additive-free loaves as Real Bread Week, organised by the Real Bread Campaign, kicks off. Running from 20 to 28 February, the 2021 celebration comes after a surge in making and buying bread, as well as micro-bakery start-ups. Covid-19 meant that bonds between bakers and their neighbours were strengthened, and independent bakeries were reinforced as the hearts of local communities, the campaign said. Bakeries, schools and mills are among those taking part. Here are some highlights: Hen Corner – the ‘urban smallholding’ and micro bakery is offering online classes such as How To Make Bread (22 February) and Micro Bakery (26 February). For every bakery order and class booking in the week, founder Sara Ward will bake an extra loaf for food bank Hounslow Community FoodBox

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Real Bread Week gears up for annual celebration

Real Bread Week gears up for annual celebration It’s that time of the year again when the artisanal bakery sector around the globe gets together to celebrate all things additive-free when it comes to baking bread. According to Chris Young, coordinator of the Real Bread Campaign, the sector experienced a surge last year as the pandemic reminded people of the importance of getting back to their roots. Bonds between bakers and customers were strengthened, and the place of independent bakeries at the hearts of their local communities was reinforced. This has undoubtedly set the stage for a spiced-up Real Bread Week was created by Sustain, the charity behind the Real Bread Campaign, in 2010, with the aim to root out and share ways to make bread better for us, for our communities and the planet.

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