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3 in 1: Chef shows simple ways to maximize ingredients

Cooking at home is the easiest thing in the world, according to Chef Taylor Vanmeter. All you need are the basics and some confidence in yourself.

How to create a successful hotel newsletter | By Karen Stephens

Many hoteliers underestimate the power of the hotel newsletter. They mistakenly believe it will be a waste of time, effort, and marketing budget. However, those hoteliers couldn’t be more wrong.

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