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The hotel of the future: Interview with GM about technology in 2030

What IT tools and platforms does the hotel of the future require? What might be the technology competencies of future hotel general managers? This imaginary interview between EHL professor Ian Millar and BOSC6 student Kelly Sebastianutto propels us into a top London hotel in 2030 where Kelly is the newly-appointed General Manager.

The Rosewood Hotel Group challenge: IT innovation by EHL | By Ian Millar & Sophie Kern – Hospitality Net

As part of the Hospitality Technology Strategy elective, taught to last year students at Ecole hôtelière de Lausanne, senior IT leaders from Rosewood Hotel Group gave a thrilling challenge to students.

RSF London: Industry Open To Driving Revenue Strategy Forward

The 2021 European Revenue Strategy Forum (RSF) took place at the Ham Yard Hotel in London on November 1, with industry leaders imparting insights into what’s going on in the world of Revenue Management and what the future holds.

Information is Beautiful Author to Headline RSF London

Information is Beautiful Author to Headline RSF London
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Accor challenges EHL students on the shifting digital landscape in hotels | By Ian Millar & Aleksandra Pushchina – Hospitality Net

Aleksandra Pushchina As a part of the ongoing partnership between the Accor Hospitality Hotel Group and Ecole hôtelière de Lausanne, a challenge was given to the BOSC6 students on the Hospitality Technology Strategy elective course. Advertisements How can technology help to monetise Accor s hotel spaces, services, data and customers beyond traditional room and F&B distribution? The primary mission of this assignment was to come up with innovative and plausible ideas for the creation of new tech-driven possibilties within a hotel infrastructure. The challenge was presented by Mr Floor Bleeker, Group Chief Technology Officer (CTO) at Accor, who shared with the students some valuable real-life insights into the technological side of the hospitality industry as well the current situation in which the industry finds itself. This challenge was a part of the

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