Big Changes for Craft Beer Lovers
Camino moves to new location. Central Standard Distillery opening in July. Plus: new Mexican and Thai-Laotian fare. By Michael Holloway - Mar 8th, 2021 02:39 pm //end headline wrapper ?>Camino. Photo by Michael Horne.
Camino, a restaurant known for its craft beer, pierogi, and burgers and located at 434 S. 2nd St., is preparing for a move to 631 W. National Ave. Camino also has a location in West Allis and is known for a big selection of craft brews. Its current list includes 34 choices, including Indeed Brewing’s Pistachio Cream Ale, New Barons Brewing Co-op’s Pecan Porter, and Southern Grist Brewing Company’s Tangerine Black Currant Gauva Hill, a sour beer. As for the restaurant’s move to a slightly different part of Walker’s Point, OnMilwaukee’s
Central Standard sets opening date for downtown distillery
Multi-million dollar project includes tasting room, event venue, rooftop patio
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Central Standard Craft Distillery will open its downtown Milwaukee production facility and tasting room on July 22.
The Milwaukee-based spirits distiller on Tuesday announced the grand opening date and revealed interior renderings of its future home: the historic former Wisconsin Leather Co. building at 320 E. Clybourn Street.
The 11,700-square-foot building, which was
purchased by Central Standard in January, will undergo a multi-million dollar renovation project, which will include a tasting room, restaurant, rooftop patio, private events space, and third-floor office space. It will house a 100-gallon pot still, producing the spirits served and sold on site. The project was initially delayed due to the COVID-19 pandemic.