Periodically, a chorus of exclamations and laughter rose from the hibachi tables as the presiding chefs completed some stunt over the grills. But across the room, at the corner of
Nomiya, the ramen shop serving the Japanese favorite since 2017, has moved three blocks up Magazine Street that allows room for expansion. Sunday (Nov. 27) was Nomiya’s first day in the building formerly occupied by Del Fuego, a Mexican restaurant that had operated in the space since 2014. Del Fuego closed during the summer. Nomiya […]