With its thick walls and heavy lid, the Dutch oven can be an invaluable tool in your home kitchen, helping you make some really delicious and nutritious food. Put your new Dutch oven to good use with recipes like our Chicken & Dumplings Soup and Whole-Grain Spaghetti with Italian Turkey Sausage, Arugula & Balsamic Tomato Sauce, and you’ll want to give your sturdy pot a permanent spot on the stovetop. Thyme and parsley add freshness to the traditional flavors of this crowd-pleasing soup.
When it’s cold and wintery outside, reach for one of these flavorful soup recipes to help you feel warm and cozy. Recipes like our Slow-Cooker Cabbage Roll Soup and Chicken & Dumplings Soup are so healthy and tasty that they might just make it into your permanent soup rotation. If you like, substitute collard or mustard greens for the kale.