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Cambodia Wants to Reopen Borders by November 2021
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Cambodia Set to Open for Tourism in November
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Asian Hotel Experiences Popular with the Locals
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Koh Samui Foodies Flock to Meliá Koh Samui’s Monthly Sunday Brunch
Staged once a month, Melia Koh Samui’s Sunday Brunch has become a hugely popular affair with the locals and expats alike on Koh Samui island. Drawing upon the resort’s warm and sunny Spanish hospitality and famed gastronomy, the brunch affair’s menu brims with all sorts of indulgent options at a series of stations. The ‘Raw Bar’ dishes out imported French oysters, steamed white shell clams, Koh Samui blue swimmer crab, poached local shrimps, Turkish stuffed mussels with rice and lemon. The ‘Soup’, ‘Live’, ‘Highlights’, ‘Carving’, ‘Charcoal Grill’, ‘Japanese’ and ‘Artisan Pasta’ stations serve the likes of ‘salmorejo with serrano ham and boiled egg’, ‘crispy fish tacos with marinated cabbage and pico de gallo’, seafood paella, grass-fed Australian beef, tiger prawns, nigiri sushi and ‘black truffle ravioli with brown butter’ respectively. In addition to a ‘Wellbei
Saturday, 23 January, 2021, 16 : 00 PM [IST]
Phnom Penh, Cambodia
Hyatt is blazing new grounds in Southeast Asia with the launch of Hyatt Regency Phnom Penh, marking its first hotel in the Cambodian capital and the debut of the brand in the Kingdom of Wonder.
With 247 guestrooms including 43 residential-style suites, the new hotel is set to become the largest internationally branded hotel in the city. Located in the heart of Phnom Penhâs cultural and business district of Doun Penh â a 30-minute drive from the airport and within a short walking distance to the Royal Palace, National Museum and the riverside â the latest addition from Hyatt provides business travellers and leisure guests with modern comfort and convenience alongside warm Cambodian hospitality in one of Asiaâs most captivating cities.