The stigma came early for non-chef-y chef Ann Kim, early and often, beginning shortly after she started kindergarten in Apple Valley, Minnesota; her family father, mother, sister, grandmother having just immigrated from South Korea. Her grandmother lovingly prepared bento boxed lunches con .
She's known for pizza, but Chef Ann Kim joined KARE 11 Saturday to talk about her new Sweetgreen menu item that's packed full of peak-season ingredients.