A new fine dining restaurant that caters for vegetarians is making its debut at this year’s Guyana Restaurant Week (GRW) event.The 15th season of GRW was launched on Monday night at the Marriott Hotel, in Georgetown, where the Eco-Garden Internationa
Guyana Restaurant Week is here once again with 25 participating restaurants – the largest number since its launch in 2015.People can indulge in meals from their favourite restaurants at a discounted price from June 24 to July 3rd.The 14th edition of