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The People s Places: Botan Market

Tweet Helan and Hamid ToviPhoto: Eric England With her series “The People’s Places,” contributor Jennifer Justus provides short takes on longtime local restaurants, markets and bars that deserve another look. See more installments at our Bites blog. Before Kayda Tovi opens the front door of Botan Market, she traces her hand under a poster on the front door advertising kunafa, a Middle Eastern sweet made with shredded pastry. That’s how far up the water came, she explains, when the family business flooded in March of this year. That was the second time the market has flooded in its location at the corner of Nolensville and Edmondson pikes — the first time was during Nashville’s historic 2010 flood.

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