Red tape and other hurdles are getting in the way, especially for those children who aren t getting nutritious meals at home, the people in charge of keeping kids fed in Kentucky schools said. Leah Feagin, Nutrition Director at Mayfield Independent Schools, said administrative burdens and differing guidelines for federal programs have left her with mounds of paperwork, including having to provide attendance rosters in order to feed kids after-school snacks and supper, which she says is time-consuming. "Why are we having to jump through all these hoops when, if I m doing this for breakfast and lunch, I m obviously going to do this for snack and supper? I m not going to do it a different way," Feagin said. " .