Interview With A Sommelier – Fedon Dernikos – Glass Of Bubbly glassofbubbly.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from glassofbubbly.com Daily Mail and Mail on Sunday newspapers.
The “Art of Feasting,” created by The Singleton Scotch Whiskies, is part of a recently announced new dining experience which distills the movements of guests throughout a dinner into a digital artwork.
Interview With A Sommelier – Mustafa Zorluoğlu – Glass Of Bubbly glassofbubbly.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from glassofbubbly.com Daily Mail and Mail on Sunday newspapers.
Stuart Skea, sommelier of Edinburgh restaurants Lyla, Aizle, Noto and Tipo, talks to Douglas Blyde about his bittersweet return to 3 Royal Terrace, what to pair with trout charcuterie, and his animosity towards English Bacchus.