Deanna Oppenheimer is Non-Executive Chair of Hargreaves Lansdown plc and sits on the Board of Thomson Reuters Corporation. She previously served as a Non-Executive Director of Whitbread PLC and Chair of their Remuneration Committee.
Yas Plaza Hotels has brought in a new cluster executive chef to head up culinary operations for two of its hotels. Oscar Cardenas Diaz now spearheads the restaurants at Crowne Plaza Yas Island and Staybridge Suites Yas Island.
Originally from the Netherlands, Hans Heijligers spent 35 years of his hotel career abroad. He mainly settled in Asia where he led the entire Western region of Japan while serving as Managing Director at InterContinental Osaka for 3 years.