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Responsibility Monday, 26 April 2021 Hank Hogan
Links in the industry value chain are moving to lower their carbon dioxide emissions, but challenges remain in achieving planned reductions
Sahlman Seafoods’ shrimp farm in Nicaragua has mangrove trees that help offset carbon emissions. The company also cut emissions by replacing refrigeration equipment with newer, more efficient technology. Photo courtesy of Grupo Sahlman.
Driven by a desire to combat climate change and prodded by market expectations, the aquaculture industry aims to cut carbon emissions. Projects, for instance, plan to reduce the carbon footprint of aquaculture substantially, starting
(AGENPARL) – WORCESTER (MASSACHUSETTS), ven 05 febbraio 2021
WOODS HOLE, Mass. Egg cells start out as round blobs. After fertilization, they begin transforming into people, dogs, fish, or other animals by orienting head to tail, back to belly, and left to right. Exactly what sets these body orientation directions has been guessed at but not seen. Now researchers at the Marine Biological Laboratory (MBL) have imaged the very beginning of this cellular rearrangement, and their findings help answer a fundamental question.
“The most interesting and mysterious part of developmental biology is the origin of the body axis in animals,” said researcher Tomomi Tani. An MBL scientist in the Eugene Bell Center at the time of the research, Tani is now with Japan’s National Institute of Advanced Industrial Science and Technology.