when you have a good party last night. i was just going to say, this is hangover food. perfect. i know hangover food well, and this is good. there s good meat in there. yeah. good broth. yes. the stock is good. what s this dish called? beef stock. calde de rib broth. yes, with potatoes, of course. everything with potatoes. [ speaking foreign language ] very good spanish. i don t speak spanish. i speak a little mexican.
when you have a good party last night. i was just going to say, this is hangover food. perfect. i know hangover food well, and this is good. nice hunk of meat in there. yeah. good broth. yes. the stock is good. what s this dish called? beef stock. calde de rib broth. yes, with potatoes, of course. everything with potatoes. [ speaking foreign language ] very good spanish. i don t speak spanish. i speak a little mexican.
tucked away in a back corner of the fish market is a place that serves breakfast to the market s workers and shoppers. we re talking beef short ribs simmered in an oily broth with potatoes, salt and scallions. tomas swears by this stuff, a traditional breakfast soup from the andean region. okay. gracias. would you like chile? i do. [ speaking foreign language ] now we re talking. this is perfect. when you have a good party last night. i was just going to say, this is hangover food. perfect. i know hangover food well, and this is good. there s good meat in there. yeah. good broth. yes. the stock is good.
this is perfect. when you have a good party last night. i was just going to say, this is hangover food. perfect. i know hangover food well, and this is good. there s good meat in there. yeah. good broth. yes. the stock is good. what s this dish called? beef stock. calde de rib broth. yes, with potatoes, of course. everything with potatoes. [ speaking foreign language ] very good spanish. i don t speak spanish. i speak a little mexican.
it s fantastic, i love it. tucked away in a back corner of the fish market is a place that serves breakfast to the market s workers and shoppers. we re talking beef short ribs simmered in an oily broth with potatoes, salt and scallions. tomas swears by this stuff, a traditional breakfast soup from the andean region. okay. gracias. would you like chile? i do. [ speaking foreign language ] now we re talking. this is perfect. when you have a good party last night. i was just going to say, this is hangover food. perfect. i know hangover food well, and this is good. there s good meat in there.