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Lower East Side Links | The Lo-Down : News from the Lower East Side

Lower East Side Links | The Lo-Down : News from the Lower East Side
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Kolkata chef | Katherine Lim from Kolkata s Chinatown is reviving Hakka cuisine in national and international pop-ups

From being a home chef in Tangra in 2020, the Hakka cuisine torchbearer is now serving her signature Roast Crackling Pork in international restaurants

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Restaurant Review: Hakka Cuisine in Chinatown - The New York Times

Hakka Cuisine offers New Yorkers an enticing taste of dishes from a Chinese people who’ve held close to their culture as they’ve migrated around the world.

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Chef Katherine Chung is on a mission to revive the Hakka tradition

When one thinks of Hakka in this part of the world, noodles come to mind. But very few know that Hakka is a tradition, a tribe, a whole culture. In Kolkata Tangra region, a shrinking tribe of the Hakka resides. Their population ran into thousands a few decades ago but now they are only a handful of hundreds. Chef Katherine Chung, whose grandparents had migrated from China and settled in India, is on a mission to revive the food culture of the Hakkas before it becomes invisible.

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