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Exploring culinary trends: From fire noodles to tanghulu delights

Amidst the backdrop of beloved Korean staples that continue to hold sway, a series of gastronomic sensations is captivating the taste buds of many, albeit often for a fleeting moment. These culinary trends traverse a vast spectrum, encompassing everything from tantalising beverages and delectable snacks to hearty bread and savory noodles. While some rise as […]

[Weekender] Behind the scenes of Korean food crazes

Besides the enduring popularity of Korean staples, a series of food crazes has been providing fresh gustatory excitement in Korea, however temporary their popularity may be. These trending foods span a wide array of categories, ranging from beverages and snacks to bread and noodles. Some are fleeting fads, while others become consistent sellers in the food industry. And then there are also those relinquish their mome.

Global Frozen Dumpling Market estimated to reach USD 4360 million by 2030

The Global Frozen Dumpling Market size is expected to grow from USD 2900 Million in 2023 to USD 4360 Million by 2030, at a CAGR of 5.70% during the forecast period (2023-2030).

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