The Vietnamese Embassy in Russia has freshly organised a get-together with musical performances, a lucky draw, and a firework display to celebrate the upcoming Lunar New Year Festival (Tet) – Vietnam’s biggest and longest annual traditional festival.
A delegation from Cambodia’s Kampong Speu province led by Deputy Governor Horn Pheakdey on January 19 visited the Mekong Delta province of Vinh Long on the occasion of the Tet (Lunar New Year), the biggest traditional festival in Vietnam.
Broiled pork cooked with coconut juice and duck eggs together with bitter gourd soup are viewed as an unmissable part of the traditional tray in southern Vietnam during Tet (Lunar New Year) holidays - the country’s largest traditional festival.
Apart from peach flower and marumi kumquat, Vietnamese, especially southerners, often celebrate the Tet (Lunar New Year) festival with yellow apricot blossom (Ochna integerrima) that symbolises good luck, wealth, good health, happiness and love.
My Chanh ginger jam makes Tet warm Chia sẻ | FaceBookTwitter Email Copy Link Copy link bài viết thành công
11/02/2021 10:45 GMT+7
Ginger jam, a speciality of My Chanh craft village in central Quang Tri Province, is a popular Tet (Lunar New Year) holiday treat and its popularity has helped improve the lives of local residents.
Ginger jam, a speciality in My Chanh craft village in central Quang Tri Province, has created jobs for many local residents during the lunar New Year Festival. VNA/VNS Photo Thanh Thuy
Since mid-November, many households have started to prepare to make ginger jam to serve the high demands during the important holiday of the Vietnamese people.