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Thirty million dogs are slaughtered every year for food. Anthropologists believe that the consumption of this animal becomes normalized in times of famine and then, in some cultural contexts, its prohibition gets difficult

United statesUnited kingdomHong kongSouth koreaSouth koreanSouth koreansHaesung yoonMiguel muletConstitutional courtKorean association of edibleHumane society internationalUniversity of oviedo spainAhn young joonKorean warKorean associationEdible dogs