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Bhatkal entrepreneur launches Hyderabadi restaurant in Dubai, delights coastal Karnataka community

Bhatkal entrepreneur launches Hyderabadi restaurant in Dubai, delights coastal Karnataka community
sahilonline.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sahilonline.org Daily Mail and Mail on Sunday newspapers.

Content creators use humour, wit, and sarcasm to attract voters in Telangana

Content creators use humour, wit, and sarcasm to attract voters in Telangana
thehindu.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehindu.com Daily Mail and Mail on Sunday newspapers.

A Royal Hyderabadi Wedding To Take Place in Bengaluru, but Without a Bride and Groom

The journey of Hyderabad s Jaani Walker

Much before performing on  The Great Indian Laughter Challenge and his memorable roles in Deccani films, Jaani incorporated such mimicry alongside stand-up acts during his Intermediate days.  From his childhood, he was inspired by the play  Adrak Ke Panje and artistes like Kamal Raza.  “Besides the sheer hilarity occurring during these evergreen plays, the costume changes and the way the sequences were acted out enamored me. So I thought, if these peformers could do it, I can too!” remembers Jaani. The beginnings KB Jaani with Adnan Sajid Khan before his Gullu Dada days In the tenth standard, he and his friends used to stage plays and stand-up acts in his haunt of Old City. Though it was only at age 17 that he began taking to the stage. Jaani then got his push in Raichur, Karnataka where there was somewhat of a platform for comedians   much before people began tuning into the TV show 

Bolo Hau review: A step in the right way for Dakhni language

Bolo Hau review: A step in the right way for Dakhni language By Yunus Y Lasania|   Updated: 29th January 2021 12:13 pm IST Actress Jahnavi Dhanrajgir, Ankit Rathi, Adnan Sajid (Gullu Dada) at press meet for the upcoming Bollywood movie - Bolo Hau with Hyderabadi Tadka. Photo: Mohammed Hussain Hyderabad: In recent memory, movies from our city have more or less become a caricature of sorts, thanks to popular culture turning Dakhni (or Hyderabadi), our language which is spoken across the Deccan, into a vernacular for comic relief.  The Angrez is perhaps the best example that I can think of.  However, at a time when there is a growing assertiveness of Dakhni language in the south, Tarun Dhanrajgir’s 

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