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Ingredion signs joint venture with Grupo Arcor in South America Ingredion and Grupo Arcor a leading confectionery exporter in South America have signed a joint venture agreement to broaden food and beverage ingredient offerings in Argentina, Chile, and Uruguay. We are pleased to announce our joint venture with Grupo Arcor, a leader and pioneer in the food industry,”​ said Jorge Elías, president of Ingredion’s South America region. “We share similar values and are passionate about creating a world-class experience and offering ingredient solutions that deliver value for our customers. We look forward to combining Ingredion’s successful go-to-market team with our respective operations to strengthen our future for years to come.”​

Buenos airesDistrito federalGrupo arcorJorge elSouth americaNatural sweetenersCarbohydrates and fibers sugarChocolate and confectionery ingredientsFlavors and colorsSweeteners intenseபுஏனோஸ் ஐரிஸ்திஸ்திரிதோ கூட்டாட்சியின்ஜார்ஜ் எல்தெற்கு அமெரிக்காசாக்லேட் மற்றும் மிட்டாய் பொருட்கள்சுவைகள் மற்றும் வண்ணங்கள்