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Five must-drink rosés for the Easter weekend

Accessible independent vino merchants Wine Utopia know a decent drop when they taste it… and they taste a lot. As a result, when it came to recommending their favourite rosés now that, ahem, Summer is here, we knew we were in safe hands with head of wine Chris Thornton. Here are five of the best pink drinks to enjoy in the sunshine this weekend… For more information, visit Gris Marin Gris de Gris IGP Rosé 2020 This gris rosé, so called because of the grey tinge of the flesh of the grapes, comes from grapes grown on two plots, L Abbé and Les Sablons, close to the Mediterranean coast. Machine-harvested and refrigerated before a light pneumatic pressing to achieve a delicate wine with as little oxidation as possible. Several rackings and cold settlings are carried out before fermentation. Fermentation is slow and cool, lasting two to three weeks.

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