While donuts will probably taste better, that 8 a.m. guilt does not. Stay on your plan and get some savory avocado and seasoning spread on warm sourdough.
As I m writing this information down for you, those juices are starting to flow around my mouth area. I love donuts just as much as anybody, but this has me more excited about a run through the drive-thru at Dunkin . Get ready Stateline, tomorrow s breakfast is gonna hit different.
Here s what s up.
Dunkin s Avocado Toast just arrived and here s how they do it for their menu. The base of the avocado toast is authentic sourdough bread using their own sourdough starter. Then, the spread is made with a mix of fresh avocado, sea salt, black pepper, and a squeeze of lemon juice. Then they spread that mix on a slice of crispy sourdough and top it with Everything Bagel seasoning. Dayummmmm that sounds so good.
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CANTON, Mass., Feb. 24, 2021 /PRNewswire/ Dunkin stands apart for making the menu choices Americans crave even more convenient, and now the brand is tapping into a toasty, tasty trend for its newest on-the-go option. Beginning today, Dunkin is introducing
new Avocado Toast, making this popular pick for breakfast or brunch available for everyone to enjoy quickly and conveniently as part of any busy day. Spring also brings guests across the country a Dunkin spin on a classic sandwich with two varieties of new
Grilled Cheese Melts.
Dunkin s Avocado Toast features creamy, mouthwatering avocado spread made with four simple ingredients: avocado, sea salt, black pepper, and lemon juice. This smooth combination is spread out edge-to-edge on Dunkin s authentic toasted Sourdough Bread, baked from a recipe created especially by Dunkin using a true Sourdough starter for a tangy twist that elevates the Avocado Toast. For an extra dash of flavor,
Dunkin Is Now Selling Avocado Toast And It s Topped With Everything Bagel Seasoning msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.
It s National Pizza Day! A Survey Found Thin Crust Is Now Our Favorite Type
This might be the most unifying stat in America today: A new survey for National Pizza Day found almost EVERYONE eats it, at least sometimes. Over 6,000 people were polled, and only 3% said they never eat pizza. So 97% of us do.
Opinions are split on the best TYPE of pizza though, and first place might surprise you. According to the poll, the most popular type of pizza in 2021 is . . . THIN CRUST.
It got 31% of the vote. Regular crust is next at 29% . . . then deep-dish, 18% . . . pan, 9% . . . Sicilian, 3% . . . and French bread, 2%. Women were slightly more likely to say thin crust, and men were more likely to say deep dish.