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Minnesota couple builds duck egg and pastured pork operation on former dairy farm

On land that was farmed as a dairy for over 50 years, Tiffany Tripp and Andy Olson run Graise Farm, where they raise a few hundred ducks for eggs, chickens for eggs and farrow-to-finish pastured pork.

Minnesota couple builds duck egg and pastured pork operation on former dairy farm

On land that was farmed as a dairy for over 50 years, Tiffany Tripp and Andy Olson run Graise Farm, where they raise a few hundred ducks for eggs, chickens for eggs and farrow-to-finish pastured pork.

Minnesota couple builds duck egg and pastured pork operation on former dairy farm

On land that was farmed as a dairy for over 50 years, Tiffany Tripp and Andy Olson run Graise Farm, where they raise a few hundred ducks for eggs, chickens for eggs and farrow-to-finish pastured pork.

Minnesota couple builds duck egg and pastured pork operation on former dairy farm

On land that was farmed as a dairy for over 50 years, Tiffany Tripp and Andy Olson run Graise Farm, where they raise a few hundred ducks for eggs, chickens for eggs and farrow-to-finish pastured pork.

Noah Fish

Noah Fish is a multimedia journalist who creates print, online and TV content for Agweek. He covers a wide range of farmers and agribusinesses throughout Minnesota and surrounding states. He can be reached at nfish@agweek.com He reports out of Rochester, MN, where he lives with his wife, Kara, and their polite cat, Zena. He grew up in La Crosse, WI, and enjoys the talent from his home state like the 13-time World Champion Green Bay Packers and Grammy award-winning musicians Justin Vernon and Al Jarreau.

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