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Detailed text transcripts for TV channel - KGO - 20130612:08:51:00

it is considered rude not to. you cannot enjoy ramen, ultimately unless you learn to slurp. reporter: having worked in new york s finest restaurants. orkin knows, it s not just science it is art. when it is done with exquisite attention to details, crowd of jaded hipster new yorkers, flock to ramen. the uber comfort food. reporter: to be eaten with a loud flourish. ready? reporter: ready. for nightline, i m juju chang in new york. totally hungry now. my gosh. i need a carbo load, please. you like, had the gourmet stuff. few years ago. got turned on to ramen. coming back to here, trendy places. japan, you were turned on to ramen in college. just noodle soup. i didn t use that fancy term. i didn t know. they have curry, all these crazy flavors in addition to traditional ones. fantastic stuff. not like what i tried which was spicy carbonated thing. need to try it again.

Detailed text transcripts for TV channel - KGO - 20130612:10:21:00

you cannot enjoy ramen, ultimately unless you learn to slurp. reporter: having worked in new york s finest restaurants. orkin knows, it s not just science it is art. when it is done with exquisite attention to details, crowd of jaded hipster new yorkers, flock to ramen. the uber comfort food. reporter: to be eaten with a loud flourish. ready? reporter: ready. for nightline, i m juju chang in new york. totally hungry now. my gosh. i need a carbo load, please. you like, had the gourmet stuff. i went to japan a few years ago and got turned on to ramen. coming back to here, trendy places. japan, you were turned on to ramen in college. just noodle soup. i didn t use that fancy term. i didn t know. they have curry, all these crazy flavors in addition to traditional ones. fantastic stuff. not like what i tried which was spicy carbonated thing.

Detailed text transcripts for TV channel - KGO - 20130607:10:20:00

honor volunteers and raise money and today 10 billion doughnuts are made and scarfed down in the u.s. every year. on this holiday get one free. at dunkin donkreme and other shops. free doughnuts! oh, yeah. world news now paid a visit to a shop in new york that takes the doughnut to an entirely new level. the doughnut planet. makes doughnuts by hand. experiments with different flavors all the time. this morning i sent over samples for a taste test, why not? gourmet stuff. i will tell you what is in here before i dig in. go for it. i have carrot cake. little pieces of carrot all over it. this is, tres leches. and chocolate blackout. ha. which should i try. the right box. mine are avant-garde, peanut butter glaze, strawberry jam inside.

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