Following Black History Month, we consider what it means for Black food leaders to cultivate a better future for their communities, and thus, for all. From producing new techniques for use in rural agriculture to increasing representation as food entrepreneurs, members of Black communities across the country are looking inward to move forward. By responding dynamically to community needs, they demonstrate that the power and vision for transformation come from within.
Further Reading:
During Black History Month, a local running group is mixing history with their workouts. Members of the RIOT (Running is our therapy) Squad are running to places significant to Baltimore's Black history, as they work out stress from the pandemic.