>Chef Alex Figura cuts a pepperoni pizza at Redeemer Pizza’s second pop-up of the winter, which sold out in three minutes, inside Good Bread Denver on Saturday, January 30. (Eli Imadali, Special to the Denver Post)
Editor’s note: We’re just craving pizza all the time lately. There are few foods that are more comforting. So leading up to Super Bowl Sunday, we’re bringing you a three-part series on our favorite pie. Today: A pizza place that is selling out before it even opens. A
For a rare view into Colorado’s food culture over the coming year or more, just look to chefs Alex Figura and Spencer White and their growing family of Denver restaurants.