When it celebrated my 52nd birthday last month, “friends” kidded me that I needed to find a place to dine “that was older than you Phil!”The result of this cheerful challenge was an opportunity to mark my Aug. 13 occasion by dining in an iconic Chicago restaurant, Geja’s Café the now landmark, yet still hidden away “do-it-yourself” dining destination, at 340 W. Armitage in Chicago that features more than 20 different types of fondue entrée options as well as the signature cheese fondue and chocolate dessert fondue.