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Evanston businesses expand through co-ownership, collaboration

When restaurant owner CD Young (Kellogg ’96) opened elephant + vine in Evanston this spring, she reflected on her two ‘sister restaurants’ as support systems for each other. “It’s a sisterhood, not a brotherhood, and that language speaks volumes,” she said. “To me, it does go back to the historically female way of looking after.

Northwestern s Black House reopens after more than two years of renovation

In 1968, Herman Cage (Weinberg ’69, Kellogg ’73) protested with more than 100 other Northwestern students, calling for a dedicated space for Black students on campus. When the Black House was finally established, Cage said it was the first time he felt NU was addressing his “fears, loneliness and isolation” as a student. Cage stood.

Low-income students reflect on SIGP, unpaid remote internships

When SESP junior Glory Aliu’s practicum went remote as a result of COVID-19, she was surprised that she had to remain in the Chicago area as a requirement of her unpaid internship at the Public Health Institute of Metropolitan Chicago.  The SESP practicum, a graduation requirement, can take the form of a summer field-studies internship in Chicago, San Francisco or Washington, D.C. As Aliu scrambled to sublet an apartment for the summer, she said she did her best to find a place that she could afford with the $3,000 grant she was awarded from Northwestern Career Advancement as part of the Summer Internship Grant Program. 

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