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A made-to-order pasta dish inside a giant wheel of cheese? You can get it in CT. FacebookTwitterEmail Adriana s Restaurant and Wine Bar manager Adrian Gjonbalaj stirs an entree of fettuccine with salmon, shrimp, cherry tomatoes and garlic in a hollowed-out Parmesan cheese wheel at the New Haven eatery.Arnold Gold / Hearst Connecticut Media A pasta dish made to order, crafted in front of your eyes inside a giant wheel of fine Italian cheese. Where can you find this slice of heaven? Right here in Connecticut. The sensational tableside preparation is available at a few Italian restaurants across the state. Keep these in mind the next time you’re looking for an extra-special pasta experience.

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