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1/2 packet of taco seasoning
1 sm. can chopped green chilies (or whatever peppers you like)
1 8oz. jar of salsa
1/2 bottle of queso sauce
Preparation
2. Line baking pan with foil and spray with non-stick spray
3. Line pan with 4 of the large tortillas and 2 of the smaller ones.
4. Pour half the cheese on the tortillas
5. Add the chicken
6. Top the chicken with taco seasoning, chilies, salsa, queso, and the rest of the cheese.
7. Top the cheese with the rest of tortillas and fold over. I used water to hold it together.
8. Spray with non-stick spray
9. Cover with foil and place another baking sheet over the tortillas and press down.