The tasty and fully grown sindhri or chaunsa varieties would be available by May’s end or the first week of June. Dawn/File
HYDERABAD: Mango lovers will have to wait for another 20 days to eat fully nourished mangoes especially sindhri or anwar ratol. The tasty and fully grown sindhri or chaunsa varieties would be available by May’s end or the first week of June considering the hot weather conditions that are essential for the ripening of fruit.
Harvesting of mango varieties like saroli, though prematurely, has started and reached Punjab’s market. However, the harvested produce lacks colour and taste. The produce that reached the market did fetch a better price but rates dropped as more supplies were made by contractors of mango orchards. The arrival of Punjab’s mango crop into the market begins late.