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This Cookbook Is a Must-Read Love Letter to Roman Jewish Cuisine

A conversation with ‘Portico’ author Leah Koenig reveals the dishes of this culinary hotbed that is hiding in plain sight.

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The Best Peak-Summer Tomato Recipes, Straight From Rome

A deep love of August’s bumper crop comes through with gusto in these recipes from Rome’s ancient Jewish community. Stuff them with rice, serve them over pasta these simple recipes are pure sunshine.

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