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Student Entrepreneurs Use Nutritional Bar to Reach Out to Those in Need Reach Bar fills a market need at the same time it helps reduce child hunger Eva Quigley 22 (CAHNR, center), Natalie Lacroix 22 (SFA, right), and Sofia Saul 22 (CLAS, left) are developing a nutritious protein bar and helping to combat child hunger. (Contributed photo) Copy Link Senior nutritional sciences major Eva Quigley ’22 (CAHNR) has created a novel protein bar that not only fills a market need, but also supports children in food-insecure households. Armed with knowledge of the relationship between food and health, Quigley noticed a conspicuous absence in the protein bar market – vegetables. Vegetables are a critical part of a healthy diet and yet no bar on the market offers a full serving of vegetables while also incorporating other important nutrients such as protein and fiber.

United statesNatalie lacroixEva quigleyInnovation house learning communityPeterj werth institute for entrepreneurshipConnecticut centerCollege of agricultureInnovation house learningInnovation houseNatural resourcesDavid nobleGet seededGet seeded demo daySummer fellowshipஒன்றுபட்டது மாநிலங்களில்நடாலி லாக்ரோயிக்ஸ்