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Swapping processed meat for plant-based foods may cut diabetes and heart disease risk, new review finds

Replacing animal-based food such as red and processed meat or eggs with plant-based options may reduce the risk of developing heart disease and type 2 diabetes.

Sabrina schlesingerDuane mellorWorld health organizationGerman diabetes centerUs department of agricultureAston medical school in birminghamAston medical school

Swapping processed meat for plant-based foods may cut diabetes and heart disease risk, new review finds

Replacing animal-based food such as red and processed meat or eggs with plant-based options may reduce the risk of developing heart disease and type 2 diabetes.

Sabrina schlesingerDuane mellorUs department of agricultureAston medical school in birminghamGerman diabetes centerWorld health organizationAston medical school

Swapping processed meat for plant-based foods may cut diabetes and heart disease risk, new review finds

Swapping processed meat for plant-based foods may cut diabetes and heart disease risk, new review finds
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Sabrina schlesingerDuane mellorAston medical school in birminghamWorld health organizationUs department of agricultureGerman diabetes centerAston medical school

Swapping processed meat for plant-based foods may cut diabetes and heart disease risk, new review finds

Replacing animal-based food such as red and processed meat or eggs with plant-based options may reduce the risk of developing heart disease and type 2 diabetes.

Sabrina schlesingerDuane mellorWorld health organizationUs department of agricultureAston medical school in birminghamGerman diabetes centerAston medical school

For Health, More Nuts, Beans and Whole Grains

Plant-based foods are linked to a lower risk of heart disease and diabetes, a new study shows.

United statesSabrina schlesingerMaya vadivelooQi sunUniversity of rhode islandAlpro foundationGerman diabetes centerPublic health

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