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Italian cuisine week packed with tasteful events

Italian cuisine is popular worldwide and Korea is no exception, as proven by numerous restaurants here serving pizza and pasta. The Embassy of Italy in Korea offers the Week of the Italian Cuisine in the World from Nov. 14 to 20. The special week was launched in 2016, following Expo 2015 Milan, which explored the themes of food safety as well as healthy and quality nutrition, to share the values of Italian food with the world.

Jellyfish Are Coming to the Italian Kitchen

Jellyfish Are Coming to the Italian Kitchen
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Something s Jellyfishy in the State of Italy

Jellyfish as a human food source has been touted as a solution to the increasing populations of these gelatinous invertebrates, but are Mediterranean diners really ready to have jellyfish for dinner?

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