behind the alibaba single - our asia correspondent. he was behind the alibaba single stay l behind the alibaba single stay phenomenon in 2009 and has been the chief executive for about eight years and he has been the chairman for around four years but now he is stepping down and he willjust focus on heading up the company s new cloud computing unit which is going to work on artificial intelligence. it is all part of the company s broader pivot away from e commerce and online shopping is what made it its fortune but in recent years sales have been sluggish and the value of the company has diminished and the management decided there was need for a rethink so about three months ago they announced the company would be splitting up into six. we company would be splitting up into six. ~ , . ~ company would be splitting up into six. ~ , ., ~ ., ., company would be splitting up into six. ~ , w . ., , company would be splitting up into six. we will break away to bring you some news
VDNH s House of Russian Cuisine hosts gastronomic presentations by several Russian regions
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15,000 People Attended The 8Th Teriberka Arctic Festival
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How a lost Arctic village became Russia s most fashionable tourist destination
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dishes created by the pakistani community but the city on the gastronomic map. it is community but the city on the gastronomic map. community but the city on the gastronomic map. it is a reasonable rice. i gastronomic map. it is a reasonable price- i tried gastronomic map. it is a reasonable price. i tried making gastronomic map. it is a reasonable price. i tried making this gastronomic map. it is a reasonable price. i tried making this at - gastronomic map. it is a reasonable price. i tried making this at home i price. i tried making this at home but it never comes out like this. the lady involves all heath was once the heart of the balti triangle and in its heyday 20,000 diners per week would visit the dozens of a0 houses. now, just four remain including this one which was started in 1987. this is what a proper one which was started in 1987. try 3 is what a proper balti is, then pressed carbon steel and it is cooked in here and served in here and normally eating out of here