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We can start to look towards real recovery : Restaurateurs and publicans on hospitality restrictions clarification ahead of reopening

We can start to look towards real recovery : Restaurateurs and publicans on hospitality restrictions clarification ahead of reopening
thecourier.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thecourier.co.uk Daily Mail and Mail on Sunday newspapers.

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Today s Headlines: Not Just Another Number - Los Angeles Times

Print More than half a million people in the U.S. have died of COVID-19. Hope is in sight, but devastation remains. TOP STORIES COVID-19 deaths in the United States have officially surpassed 500,000 a toll that is hard to fathom. It’s as if all the people in a city the size of Atlanta or Sacramento simply vanished. The number is greater than the combined U.S. battlefield deaths in both world wars and Vietnam. “You see that number, and it’s not just another number,” said Bettina Gonzales, 39, whose 61-year-old father, David Gonzales, a football and basketball coach in Harlingen, Texas, died in August. “It’s a lot of tragedy that goes behind that number.”

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Chef s Table: Soup it up for a winter warmer with this recipe

by Garry Watson © Shutterstock / Yulia Furman Garry Watson, chef proprietor of Gordon’s Restaurant in Inverkeilor, makes a warming winter broth of onions, cider and thyme. Soups can fit the bill in so many ways, and there is nothing more comforting on a winter’s day than the aroma of home-made soup to welcome you home. Simple rustic broths are great for emptying the fridge and using up leftovers or carcasses from a roast chicken. However, a blended more sophisticated veloute soup is always a winner for depth of flavour and smooth consistency. You can go on forever with different flavour combinations, from curried parsnip, artichoke and smoked bacon, smoked haddock with potato and leek (Cullen skink) to carrot orange and coriander, but my favourite recipe this winter is onion, cider and thyme soup – and make it even more special by serving it with cheese and apple toasts.

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Covid-19 hardship fund: Thousands of Aberdeen residents given helping hand

Covid-19 hardship fund: Thousands of Aberdeen residents given helping hand © PRESS AND JOURNAL Aberdeen s Lord Provost Barney Crockett. Charities and organisations have told how a hardship fund has played a “vital” and “life-saving” part in helping vulnerable people during the pandemic. They spoke as the positive impact of the Aberdeen Lord Provost’s charitable trust Covid-19 hardship fund was revealed in a new report. Launched on May 1, the scheme aimed to provide a helping hand to charities in the city struggling to get through the pandemic. The new report looked at the impact it has made in the last seven months with dozens of groups in Aberdeen benefitting as a result of the fund.

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Aberdeen Covid-19 Emergency Appeal raises half a million pounds in six months, helping thousands

© DC Thomson Lord Provost Barney Crockett has been delighted with the support offered to the appeal, saying the city s people have been inspirational Sign up for our daily newsletter featuring the top stories from The Press and Journal. Thank you for signing up to The Press and Journal newsletter. Something went wrong - please try again later. Sign Up An emergency effort has raised more than half a million pounds in just six months to help Aberdeen’s most vulnerable people negotiate the pandemic. The Aberdeen Covid-19 Emergency Appeal was set up by the Lord Provost’s Charitable Trust in May, quickly generating much-needed funds to enable local charities help thousands of people experiencing genuine hardship.

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