Holiday leftovers taking up space in your fridge? We spoke to five of our favorite L.A. chefs about creative ways to elevate your Thanksgiving leftover game.
Tuesday, December 15, 2020 by Alyssa Ramos (WLRN)
Photo: Gaby Dyson
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Right now, Floridians can get their mulled wine and holiday coquito to go – but there’s a push to make that a year-round thing.
Due to COVID-19, an order issued by Gov. Ron DeSantis in March allows any business with an alcohol license to offer packaged “take-out” alcoholic drinks.
Two state representatives have filed a bill to turn that order into law.